• 15 September 2022
  • 08:00-08:30
  • Room: Digital Room 3

The seeds of food justice

Digital Room 3

The vast majority of our planet lives outside the global industrial food chain – a linear system that brings our food from the farm to our plates. Subsistence and small-scale farmers, ecopreneurs, hunters, pastoralists, fishers, and so many others are often overlooked in the dominant narrative on food systems, but they are a vital part of food sovereignty and climate justice.

In this Youth Daily Show, young ecopreneurs and food experts will share their visions for the future of African agriculture, exploring innovative technologies and traditional methods to challenge the world’s understanding of how food can be produced.