Camila Olmedo is responsible for leading and executing the regional sustainability plan for cocoa and coffee supply chains. Our work in Peru and Ecuador involves over 3,500 farmers and 20,000 hectares of sustainable production. Camila studied Economics at the University of Texas Austin and finished her second Master’s in Sustainability and Social Innovation from HEC Paris, France.
Have you checked out Landscapes News? What about the Knowledge Hub? The GLF is much more than the sum of its events! Dive into the GLF community and discover what it means to #ThinkLandscape.