• 4 June 2020
  • 13:00-17:00

The triple challenge: a stable climate, food security and space for nature

Averting dangerous climate change, feeding and providing sustainable livelihoods for a growing global population, and creating space for nature – that is the triple challenge of our time. This series of sessions will feature diverse perspectives on how to balance responses to address these challenges, specifically looking at the need for integrated approaches to address the main drivers of habitat loss, including deforestation, and how diets around the world are impacting the environment.

Read more:
The ‘triple challenge’ and tackling trade-offs between climate, food and biodiversity goals – White paper